The Rite Spot for Easter

I’m not a religious man, but I do maintain my rituals. And not all of them involve beer. Even on Easter Sunday, we hit the road for a Sweets Stroll. But instead of calling Swan the Candy Girl, I declared that the Easter Bunny was in the ‘hood! Here’s some of what we saw on our walk:

A dead pig…
…miraculously transformed to lechon. I’m not sure whether they wait three days before roasting.
Speaking of dying, Luisa had a nice 83-year ride before heading for heaven.
And Placido stuck around for 79 years. I hope his twin brother, Placebo, is doing well.

The last three funeral banners I’ve encountered have all been older than me, which is very rare to see. Maybe there is hope that my turn, turn, turn can be similarly delayed.

I pushed myself to climb those damn steps I’ve been avoiding, so there’s that. This is the view looking down at Swan from about halfway up.
Some of the Easter joy we delivered.

And then we changed things up by inviting Swan’s extended family to join us for Easter dinner at The Rite Spot On the Roof.

A hazy view from the roof. It’s burning season again.
Swan’s niece, Gigi, was rockin’ it.
I cooked up a big batch of chili in the crockpot. It was surprisingly popular with our guests.
Then there was dinuguan. I had the misfortune of seeing the bag of pig’s blood as this dish was being prepared. “a Filipino savory stew usually of pork offal (typically lungs, kidneys, intestines, ears, heart and snout) and/or meat simmered in a rich, spicy dark gravy of pig bloodgarlicchili (most often siling haba), and vinegar.
There was also chicken adobo. I didn’t have any yesterday, but I’ve tried it before. Not bad.
Another Filipino dish I choose not to eat is chicken feet. I’ve seen where they walk. No thanks!
Ah, roasted chicken. Now, that’s my style!
I also contributed some corn bread muffins and brownies for the feast.

We kicked things off with the traditional Easter egg hunt for the kids. We didn’t have any chocolate eggs, so we substituted candy bags left over from the morning walk.

The participants.
The search is on.
Look what I found!
Me too!
Everyone’s a winner!
The introvert?
Buddy taking in the view.
Must be dinner time.
Chowing down.
Going down.

After dinner, the Filipino adults in attendance played a weird game. Kinda like hopscotch, but with dice and drinking.

Swan put a lot of time and effort into setting this up.
Depending on where you land, someone will be drinking a shot of something.
I guess the first person to complete the circuit wins. But everyone seemed to be having a drunken good time.

That kind of fun is not my style, but I had an ice chest full of San Miguel Light to keep me company.

And a nice sky to enjoy.

The party was still going strong when I ran out of gas, so I said my goodnights and headed to the comfort of my bed.

My last shot of the night.

It was nice to see Swan enjoying some family time, and they all seemed to have fun at The Rite Spot.

Facebook memories reminded me of an incident that happened eleven years ago. I was still a smoker back then, but as a long-time resident of Korea, I tried to use my limited ability to speak the language as a sign of politeness and respect. So, I could do things like order a beer and get a pack of cigarettes in Korean. Or so I thought until that night at the local 7-Eleven store:

I went to the neighborhood 7-11 to buy some smokes. As is my custom, I told the clerk, “Dongbae Marlboro silver chuseyo.” He pointed at the black pack, and I said, “Anio, silver.” He pointed at the gold pack, and I repeated “silver”. I finally had to gesture to where the ones I wanted were. He pulled them from the rack, pointed at the word silver, and proceeded to instruct me in how to pronounce the word “silver”. Apparently, it’s “sil-buh”. Who knew? Still, it was a unique experience having a Korean try to teach me how to properly say an English word.

Good times! I quit smoking tobacco shortly thereafter.

From the July 2018 LTG archives, my first relationship in the Philippines came to an abrupt end. I was all full of wisdom and accepted that it was for the best, as we were obviously so wrong for each other. Spoiler alert: the wisdom didn’t last. Oh, and that Muslim gal I was considering never happened. How can I date someone who doesn’t enjoy grilled pork?

In today’s YouTube video, the Filipina Pea is back home in the Philippines, sharing her pasalubong with her family. The surprise encounter with her mother after not seeing her for a year was pretty hilarious. The Pea is always a fun watch.

You knew these were coming:

A coffee break chat.
Drown those sorrows in beer!
Um, Doc, that should be far-fetched. Grammar matters!

And now it is time to prepare for the Easter Monday Hash. I won’t be doing the mountain climb this year, but the “easy” trail is long (around Easter Mountain instead of over it), and it’s hot outside. That’s plenty challenging for me. Come back and read all about it here tomorrow.

4 thoughts on “The Rite Spot for Easter

  1. Oi McCrappies,

    ‘fess up what happened to those Hideway dogs.

    Not only did you stop buying them their Sunday night dinners, but seem to have cut all contact with them and the place.

    Did their mustaches and fat guts give you the heebie jeebies?

    ‘Rons!

  2. I hope the walk went well. Easter looks to have been a fun time with family. Alas, since I don’t drink, I wouldn’t have been able to participate in the dice game.

  3. Kevin, I’m sure you could have asked for your drink of choice. Some were drinking wine shots instead of soju. You could have had them pour you a Dr. Pepper…

  4. Dr. Greg, I’m still friends with one of the Hideaway gals. As I understand it, the bar is closed because of licensing issues. It will supposedly reopen in three weeks. Not that I care, no reason for me to go there.

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