I didn’t really have a plan, but things still didn’t go the way I anticipated for yesterday’s Hash. The first decision I made was to walk to the Hash starting point from my house via the My Bitch trail. Swan and another Hasher, Fuck Buddy’s Wet Spot, joined me on the trek to the start. I gave myself an hour to get here, and that proved to be just shy of enough. While hiking on My Bitch we encountered the official Hash trail at Four Corners. Of course, it was going in the opposite direction, but I figured I’d just follow the trail in reverse until I got to the start. Except when I saw the trail made a turn and was going the same way that last week’s Hash took, I decided fuck that and kept going on the Bitch to Rizal Extension and then down from there to the start at Court Two. This caused me to arrive at the start three minutes late, and everyone was already gone. Well, I could have followed the marks and done the Hare’s trail, but instead, I chose to make my own path on the streets back to the On-Home at Red Bar. Based on the feedback I heard from other Hashers, that proved to be my best decision of the day. The trail had a long and nasty climb to Kalaklan, some of it in a creekbed, and was poorly marked in places, with even experienced Hashers losing the trail. Nope, not for me. We have the same Hare next week, so I have low expectations. Anyway, here are some photos from along my way.
Then, there was the after-Hash gathering at IDM.
I was hungry, and the IDM menu offerings didn’t have many low-cal options, so I went with this:
So, the stats for my chosen path look like this:
The Hash is known as a drinking club with a running problem, so I try to honor the tradition. Also, I want to get more than my money’s worth. It was close, but I managed to stay under the daily calorie budget:
And now, it’s time to look back in time:
And today, Facebook slapped me with the memory of falling in love three years ago. This hiking date in San Antonio convinced me I had found “the one.” There are many photos of us snuggling up, but she has previously asked me not to post her pictures here, and I mostly try to respect her wishes. It was a great day on the mountain; I’ll never forget what might have been. Of course, things turned out alright for me when I met Swan two years later.
So, yesterday’s YouTube got a positive reaction from one reader (he even shared it on his blog). Glad you enjoyed it, Kevin. I honestly didn’t know much about the jokester Mikey Bustos, but it turns out he is Filipino-Canadian and is pretty famous in North America. I’m going to be checking out some of his other work, but in the meantime, here’s his parody take on if Michael Jackson was Filipino:
Here’s some motionless humor:
Later, I’ll be re-instating my Tuesday tradition of visiting the Kokomo’s floating bar. Hard to beat sipping a cold beverage on the water and watching the sun go down. Tell you all about it tomorrow.
See you on Thursday!
Nice-looking turkey! I wonder what the story is about those tail feathers.
They are still living a happy life together.
Even as they stare sourly.
re: that turkey pic
I expect your turkey to be even more tarted up. The thaw began yesterday, I assume. Will you be dry-brining on Wednesday? What’s your prep method?
Regarding the tail feathers, I was wondering the same thing. They have dogs, roosters, and goats around, so maybe the turkey pissed someone off.
I’ll check out the dry-brining video for ideas, but my prep plan was just to baste the bird in butter and spices, then throw it in the oven for a few hours. I’ll make the fruit salad and candied yams today.
Were you able to find anything cranberry-related?
Yes, two cans of whole berry cranberry sauce at Royal yesterday. Woo hoo!